by Rebecca Leffler | August 2, 2017

AVOCADO TOAST IS THE NEW BLACK. Breaking news for those of you at Paris Fashion week : you can eat my très green, très chic menu now at SEASON restaurant ! I love this adorable spot in my old ‘hood, Le Marais. (Think: what would happen if The Butcher’s Daughter had a love affair with a Parisian café.) This SEASON (pun very much intended, bien sûr!) they are serving up a warming winter menu à la Leffler filled with good mood foods to warm you up during this frigid time of year.

On le menu ?

A lemon detox drink, a green & glam smoothie with l’amour of my life MATCHA, green tartines (aka a fancy French version of the famous avocado toast) served on gluten-free French bread (green dreams DO come true, thanks Eric Kayser!) and a soupe du jour starring butternut squash and some coconut crème de la crème.

Bon green appétit!



1 rue Dupuis

Paris, 75003

Ask for the menu by Rebecca !

avocadoavocado toastbutternut squasheric kayserparisparis fashion weekparisfashionweekPFW2016Rebecca LefflerRebeccalefflerseasonseason parissouparticlesarticle