Bonjour, April Fools!


While Mother Nature may be enjoying a prolonged winter in NYC, have no fear, Spring is here!

Join us on April 1st for a delicious detox dinner à la Chef Daphne Cheng with a French Twist à la Rebecca Leffler, author of best-selling French book “Green, Glam & Gourmande.”

Detoxify body and mind with healing (and often green, bien sûr!) foods, pre-dinner meditation, breathing exercises and yoga twists with famous French yoga teacher Carol Issa, plus a bit of that je ne sais quoi from Paris to your plate.
A BON APPETIT guaranteed!

“Let them eat (dairy, sugar and gluten-free) cake!”

$79 includes 5-course meal, detox drinks, green juice and gift bags with green & glam goodies from our amazing sponsors, not to mention the company of the crème-de-la-crème of like-minded green & glam friends.

Vive la végolution!

RSVP at!upcoming-dinners/c1xyb, password 59306



REBECCA LEFFLER is a writer and journalist who, after a career as the France correspondent for The Hollywood Reporter and film critic on TV network Canal+, has traded the red carpets of Paris for the green streets of New York, where she hosts events for and provides communication and consulting services to wellness brands. Rebecca's best-selling French book "Green, Glam & Gourmande" launched in 2014 and has been translated to several languages including the US adaptation "Très Green, Très Clean, Très Chic: The new French way to eat - and live! - Plant-based, Gluten-free recipes for every season."

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